What we cater

Catering services across the GTA & Niagara

From a 20-person corporate lunch to a 500-guest wedding, every booking is custom-quoted and custom-cooked. No packages. No gimmicks. Just a menu built for your people.

Weddings

Wedding Catering

Full-service wedding catering for 40 to 500 guests across the Greater Toronto Area, Niagara Wine Region, Muskoka and Prince Edward County. We hold preferred-caterer agreements with several private venues and can also service any licensed estate, vineyard, barn or private residence.

What's included: menu consultation, complimentary tasting for bookings of 80+, chef and service staff, chafing equipment and linens, plate-up and clearing, full venue cleaning post-event.

Menu style: plated four-course dinner, family-style passed platters, antipasti grazing tables, live pasta stations, or any combination.

Starting at: $78/guest (family-style, 80+ guests, weekday). Custom quotes within 24 hours.

Corporate

Corporate Catering

Board lunches, client dinners, team-building offsites, quarterly all-hands, holiday parties, multi-day conferences. We deliver to every office tower in the GTA from our Mississauga kitchen within a 90-minute delivery window.

Options: hot-box drop-off, buffet-style delivery with chafing, fully-staffed in-office service, or plated sit-down dinners.

Billing: net-30 corporate invoicing, GST-registered (HST# 83745-2210-RT0001), per-event PO or blanket annual agreements.

Dietary: every menu is available gluten-free, vegetarian, vegan and halal upon request with 48-hour notice.

Private Events

Private Celebrations

Anniversaries, milestone birthdays, baptisms, first communions, confirmations, engagement parties, graduation dinners, funeral luncheons and celebrations of life. These are the intimate bookings that remind us why we started.

For groups of 10–120 we offer family-style tray service delivered hot to your home or rented venue. Our team will set up, replenish warming trays for up to three hours, and return to collect equipment — you never have to leave your guests.

Popular packages:

Sunday Lunch Tray (serves 10) — $285
Family Celebration Package (serves 25) — $650
Milestone Dinner (serves 50, three-course) — $1,650

Interactive

Pasta & Antipasti Stations

Our most-booked add-on — a live chef station where guests choose their pasta shape, sauce and toppings while our cook tosses each serving to order in a flaming pan. Perfect for cocktail hour or as a main event for standing receptions.

Alternatively, we can set up a full Calabrese antipasti table: hand-carved prosciutto di Parma, house-cured soppressata, buffalo mozzarella flown in fresh from Campania, grilled Ontario vegetables, olive-oil-soaked bruschetta and four kinds of aged pecorino.

Staffing: one chef per 60 guests. Equipment, gas supply, utensils and all ingredients included.

Every event is custom-quoted.

Tell us the date, guest count, venue and any dietary notes — we'll send a detailed proposal within one business day.

Request Your Proposal